Shop the Co-op!

The River City Food Co-op is a grocery store, open to the public, offering natural, organic and bulk foods.

A sustainable business considers its impact on the environment and its relationship with its suppliers, customers and employees. In the food industry, this means considering more that just the bottom line. How was this food produced? How was is distributed? Were workers, animals, or the environment mistreated along the way? When you shop at the Co-op, you are supporting the local economy and casting a vote for a better future.

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Weekly Update

Weekly Update 1/22/2012

Good day Co-oppers! I hope everyone had a safe and happy weekend. Last week, I mentioned all the advantages of becoming and member/owner of the co-op such as being able to put money on your account so you can have a "cashless, plastic-free" shopping experience. Many members’ say that this is one of their favorite aspects of membership; it helps them budget out their monthly grocery expenses. Another wonderful aspect of membership is camaraderie and experience sharing that goes on every day between patrons, members, employees and passerby’s. We hope that you all feel welcome and invited to come to the co-op whenever you like and stay as long as you like!

Many of our I.O.U. accounts are well over the $50 limit. We have decided to again begin enforcing the $50 at the Co-op. We would also like to remind everyone that I.O.U.'s are to be paid off within 30 days of purchase. Currently, the Co-op is carrying over $2,500 in I.O.U. debt; please help us pay this off!

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The Member’s Only Sale Item for this week is Garden of Eatin' Blue Corn Chips or Red Hot Blue's, normally $5.69 member's only price, $3.99!!!! ________________________________________________________________

Tomorrow for Monday Lunch: Falafel, Pita, Hummus and Tabouli Salad. Stuffed Dates for dessert!

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For the Thursday take-home dinner this week we will be making Vegetarian Lasagna, Fresh Baked Garlic Rolls, and Italian Salad. Order by Wednesday at 3:00 p.m. and pick-up Thursday after 3:00 p.m. Reply to this email to order and indicate how many portions you would like. $8.50 per portion! All organic ingredients! Vegetarian friendly, not vegan.

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SALE ITEMS:

Soy Boy Tempeh, normally $2.89, sale $2.49
Super Food Slam Probar, normally $3.29, sale $2.69
Daiya Cheddar Style Shreds, normally $5.69, sale $5.09
Woodstock Frozen Peas, normally $3.29, sale $2.49
Lemon, Ginger, Echinacea Juice, normally $4.89, sale $3.7
Tandoor Chef Channa Masala, was $4.49, sale $3.89
Tandoor Chef Garlic Naan, was $3.99, sale $3.49
Tofurky Vegan Pepperoni Pizza, was $9.99, Sale $7.99
Woodstock Tropical Blend Frozen Fruit, was $4.49, sale $3.39
Woodstock Frozen California Blend Veg, was $2.99, sale $2.29
Woodstock Frozen Green Beans, was $3.29, sale $2.49
Woodstock Frozen Spinach, was $3.29, sale $2.49
Woodstock Frozen Tri-Color Peppers, was $3.99, sale 2.99
Silk Soy Creamer 64 oz. was $5.49, sale $3.69
Wildwood Probiotic Hummus, was $4.09, sale $3.69
Green Mountain Gringo Salsa, was $5.39, sale $4.49
Yogi Tea, selected varieties, was $6.09, sale $3.00
Kind Bars, was $1.99, sale $1.29
Bottled Honest Tea, was $1.79, sale $1.49
Barbara’s Baked Cheese Puffs, was $3.19, sale $2.69
Malt and Vinegar Kettle Chips, was $4.19, sale $3.59
Lakewood Organic Lemon Juice, was $4.39, sale $3.69
Sardines in Olive Oil, was $3.29, sale $2.79
Dr. Bronner’s Bar Soaps, all varieties, was $4.19, sale $3.49
GTS Chia Kombucha, was $4.19, sale $3.50
Amy’s Thai Coconut Soup, was $4.29, sale $2.79
Organic Walnuts, was $10.49/lb, sale $8.99/lb.
Green Laird Lentils, was $1.99/lb, sale $1.79/lb.
Honey Roasted Sesame Sticks, was $3.79/lb, sale $3.29/lb

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ORGANIC PRODUCE: Carrots, Limes, LEMONS(available organically again!) Beets, Crimini and Portabella Mushrooms, Sweet Potatoes, Spinach, Red Delicious Apples, Oranges, Onions, Russet Potatoes, Garlic, Avocados, and Bananas
LOCAL PRODUCE: Winter Squash
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Take care and come take advantage of YOUR co-op!
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Store Hours
Monday-Thursday 10:00a.m.-7:00p.m.
Friday 9:00a.m.-7:00p.m.
Saturday 9:00a.m.-5:00p.m.
Sunday 12:00p.m.-5:00p.m.

Lunch: Monday 11:00a.m.-1:30p.m.
Call ahead for to-go orders (812) 401-7301